Grilled Branzino with Eggplant Couscous Cook: 30 mins | Total: 35 mins | Serves: 4 servings Transform your dinner routine with Grilled Branzino and Eggplant Couscous. This dish brings the essence of Mediterranean flavors right to your kitchen, featuring tender branzino grilled to perfection and paired with a vibrant eggplant couscous that’s as satisfying as it is delicious. Imagine the savory aroma of extra-virgin olive oil mingling with garlic and onions as you sauté them, creating a base for your fluffy pearl couscous. Toss in roasted eggplant and a hint of fresh tomato, and you’ve got a side that complements the delicate, flaky fish beautifully. Zesty lemon peel and juice add a refreshing brightness to the plate, making each bite feel like a sunny escape. with simple ingredients, such as fresh branzino, eggplant, and a few pantry staples, you'll whip up an impressive meal that’s ...