Easy Pumpkin Pie
Pumpkin pie Prep: 40 mins | Total: 2 hrs 10 mins | Serves: 8 | Cuisine: American There's something special about a homemade pumpkin pie that you just can't replicate with a store-bought version. For one, the smell of sweet shortcrust pastry wafting from your oven is unbeatable, and the taste of freshly baked pumpkin pie is far superior to anything you'd find in a restaurant or bakery. When you make a pumpkin pie at home, you have complete control over the ingredients, like the 750g of pumpkin or butternut squash that gives it that perfect autumnal flavor, and the 140g of caster sugar that adds just the right amount of sweetness. Plus, making a pumpkin pie from scratch is actually quite easy, and it's a great way to save money compared to buying one from a bakery. With our pumpkin pie recipe, you'll be guided through the process of creating a delicious, lightly spiced sq...